How to Smoke a Turkey on a Pellet Grill: My ATBBQ Classic Holiday Turkey Cook
Smoking the Thanksgiving turkey sounds like a great idea—right up until you realize the entire holiday meal may depend on
Recipes
BBQ recipes from Backyard Smoke Lab, including smoked meats, pellet smoker recipes, and practical backyard cooking ideas designed for real-world results.
Smoked Queso Recipe for Game Day: Easy Tailgate Dip
If you need an easy game-day appetizer that can feed a crowd, this smoked queso recipe is hard to beat.
Smoked Pulled Pork Butt Recipe: Juicy, Tender, and Easy
Smoked pulled pork butt is one of the best recipes for learning real low-and-slow barbecue. Pork butt is affordable, forgiving,
Smoked Party Ribs Recipe: Faster, Stickier, More Flavorful Ribs
Smoked party ribs are one of the best ways to cook pork ribs when you want maximum bark, plenty of
Smoked Beer Can Chicken: The Complete Guide to Juicy BBQ Chicken
If you’re looking for one of the easiest ways to produce incredibly juicy smoked chicken with beautiful mahogany skin, smoked
Deep Dish Pizza Recipe: How to Make Authentic Deep Dish Pizza in a Wood Fired Pizza Oven
Chicago-style deep dish pizza is one of the most satisfying pizzas you can make at home. With its buttery crust,
The Complete Guide to Perfect Smoked Pulled Pork (Juicy, Tender, Every Time)
If you want fall-apart tender, juicy smoked pulled pork with deep smoky flavor, it all comes down to mastering temperature,
BSL Smoked Baby Back Pork Ribs
Smoked baby back ribs are the cook that separates backyard cooks from true pitmasters. This method is simple, repeatable, and
BSL Basic Pizza Dough
This basic pizza dough recipe is my go-to foundation for live-fire pizza — stretchy, easy to handle, and perfect for